Dubrovnik’s bar and restaurant Porat has enjoyed a reputation as a perfect spot for drinks and good food. Recently, the location has been re-designed into a contemporary bar and grill, inviting guests to enjoy great steaks, Croatian wines and seasonally inspired cuisine. Manager Tonino Cataldo developed the unique culinary concept as well as extensive wine list.
The interior concept reflects the role of nearby harbor Gruz as an historic dockyard.
Interior Design
Filip Gordon Frank, Interijer Jirouš, Agentur Kuharić Matos
Design
Filip Gordon Frank, www.filipgordonfrank.com