Hotel - Dubai
LIMA, – that conquered London like a storm in 2012– was the first Peruvian restaurant to be awarded a Michelin star. Its Dubai branch also features authentic, modern, Peruvian cuisine.
The spacious restaurant with 200 seats stretches across two floors with restaurant, Ceviche bar and outside terrace. Materials imported from Peru and colorful decor underline the typical Andes style.
The bar on the first floor is everything but pale with its yellow terrazzo and wall paintings.
Interior designer Michaelis Boyd worked with local artists who created unique pieces which now adorn walls, floors, sinks, furniture or wall rugs.
Michaelis Boyd, www.michaelisboyd.com
Into Lighting, custom made
Al Safa, CITY WALK
United Arab Emirates